• like this.
Upgrade Today
Ram Trucks Presents Deer Camp

Recipe Posted

Buck Commander's Deer Stew (Recipe)

By: Buck Commander

Ingredients:

  • 1 pound bacon
  • 2 pounds cubed deer meat
  • 2 medium turnips, cut up
  • 1 large can Veg-All
  • 1 can tomato sauce (16 oz.)
  • 1 onion, diced
  • Salt, to taste
  • Freshly-ground black pepper, to taste

Instructions:

Fry the bacon first and then use drippings to brown floured deer meat (or beef).
Put browned meat in a slow cooker and pour in the liquid from the Veg-All.
Add the tomato sauce, the diced onion and cut up turnips. (Add water as needed to obtain desired consistency.)
Cook in crock pot 3 to 4 hours on HIGH (all day on LOW) or until meat is very tender.
Add Veg-All vegetables and bacon and cook an additional 15 minutes.

Tried this recipe? Share your comments below using Facebook!


"Buck Commander Protected by Under Armour" show page

http://www.buckcommander.com/commandpost/recipes/post/895/deer_stew.aspx

Share This Story


Related

Comments

Sponsored Content

Explore the United States Explore the United States Explore the United States. Find information about and activities within your state.
Get Started

 
bluelithiumads