Mini Mexican Elk Sliders (Recipe) | Outdoor Channel
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Recipe Posted

Mini Mexican Elk Sliders (Recipe)

By: Nevada Foodies

Instead of making tacos for dinner, try using the similar ingredients and seasonings to make these Mini Mexican Elk Sliders. Garnish with a Mexican cheese blend, fresh guacamole, sautéed onions and green chilies served on a toasted sweet Hawaiian roll. Makes six sliders.


  • 1 pound ground elk burger (bacon and jalapeno burger blend)
  • 1 white onion chopped
  • 2 green chilies sliced
  • 2 tablespoons butter
  • 1 cup shredded Mexican cheese blend
  • 6 Hawaiian rolls


Mexican Elk Slider Rub:

  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon chipotle powder

Easy Guacamole Spread:

  • 1 ripe avocado
  • 1/4 teaspoon garlic powder
  • squeeze of lime

Click here to view the directions.

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