Best Turkey Rub for Deep Fried Turkey (Recipe) | Thanksgiving | Event Story | Outdoor Channel
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Recipe Posted 12-08-2012

Best Turkey Rub for Deep Fried Turkey (Recipe)

Best Turkey Rub for Deep Fried Turkey (Recipe)

By: MissHomemade.com

Permitted use provided by: MissHomemade.com
MissHomemade.com

Ingredients:

  • 2 cups homemade Italian dressing
  • 1/2 cup homemade cayenne pepper
  • 3 TBS butter, melted
  • 1/2 cup black pepper
  • 1 cup homemade Cajun seasoning
  • 2 TBS homemade garlic powder

Directions:

In a medium bowl, mix 3/4 Italian dressing, cayenne pepper, melted butter, black pepper, Creole seasoning, and garlic powder.

Rub over turkey, using remaining Italian dressing to fill cavity. Allow turkey to marinate 24 hours for best flavor.

NOTE: I have also brined the turkey for about 12 hours before marinating it with the rub; approximately another 12 hours in the refrigerator.

http://www.misshomemade.com/howtodeepfryturkey.html

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Venison roasts are often labeled tough and boring, which usually leads them to the meat grinder. With the right recipe, these overlooked cuts of venison can be tender and very good table fare. (Photo courtesy of MissHomemade.com)