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Hunting Chef Mike is in the marshes of Eastern England to help friends complete a cull of Chinese Water Deer.
Watch the first few minutes of this episode.
Mike and fellow stalker Christian are stalking bigger bucks in the Rut.
Mike visits Kev to stalk Sika deer on the South coast of England.
Back at Mike's restaurant, he demonstrates how he makes an amazing fallow deer pie that is a best seller on his autumn menu.