Antelope Venison Wellington Recipe
This recipe for antelope venison Wellington is as nearly good for the eyes as it is for taste buds
Antelope venison is the star of this delicious Wellington recipe. Individual filets are coated with mushrooms, caramelized shallots, spinach, Gorgonzola cheese and wrapped in a puff pastry. (Nevada Foodies photo)
By Kristy Crabtree
Serves: 4
Prep time: 1 hour
Cook time: 30-45 minutes
Ingredients: