Venison Burger with Herb Butter (Recipe)
From The Camo Gourmet
- 1 ½ lbs. Venison sirloin, round or chuck, ground
- 4 slices Pancetta or bacon
- 4 slices Cheddar Cheese
- 4 tbsp. garlic herb butter*, sliced
- 1 tbsp. kosher salt
- 1 tbsp. course black pepper
- 4 Ciabatta rolls
- 2 Tbsp. melted butter
- Lettuce, sliced onion, mayonnaise, spicy mustard, pickles
*Garlic-Herb Butter